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Vegetarian tart recipe, how to make vegetarian tart delicious, vegetarian tart
Vegetarian pie practice

The flour with a little bit of baking powder, with warm water and into a soft noodle molasses.

Soak the fungus, wash and dry the leeks.

Heat the oil in a hot pan, crack two eggs into the pan, and whisk with chopsticks clockwise.

Put the chopped leeks into the pot, chopped fungus into the pot, add salt, sesame oil and mix well.

Knead the dough and cut the dosage, wrap it into a pie.

Electric pie pan electrified heating, the pie on both sides of the brush oil, into the pot, according to the indicator light to observe the reverse side, the aroma is rich when you can get out of the pot.