Calories of boiled shrimp
The main sources of calories are carbohydrate 89.93%, fat 1 0.04% and protein 9.03%. Shrimp contains 20% protein, which is one of the foods with high content in protein. As a seafood, shrimp itself will have a certain fishy smell.
Therefore, when cooking, the smell of shrimp is usually covered with heavy seasoning. However, metapenaeus ensis's own calories are relatively high, and adding too much seasoning such as oil, salt and sugar will lead to more calories intake and greater risk of obesity. Therefore, it is suggested that steaming or direct boiling is a more suitable way to eat in metapenaeus ensis.