1, soybean pig's feet soup

(1). Scrub the soybeans with water, and then replace the clean water to soak the soybeans for more than 4 hours.

(2). Wash the pig's feet and make sure to wash them extra clean.

(3). Put the pig's feet into the casserole, add cold water, must be cold water together with the stew, because only in this way the pig's feet can have enough time to stew rotten

(4). 2 hours or so, put the soaked soybeans, and add three pieces of thinly sliced ginger, and then change the fire to a continuous simmering for an hour.

2, peanut pig feet soup

net pig feet one to two. Peanut rice moderate.

Peanut rice soaked for a period of time after peeling off the red coat.

Wash the pig's feet.

Preparation: green onion, ginger (do not cut too small, so that it is easy to choose out) Chen Pi, pepper, goji berries, cooking wine, refined salt, chicken essence

Pig's feet into the casserole, add the right amount of water, boil, skimming off the floating minerals and floating oil, the fire to reduce to maintain a slight boil. When the pig's feet are cooked to 7 mature, then skim off the floating oil from cooking. Add peanuts and refined salt and simmer over low heat.

After one hour, put in Chenpi, peppercorns, wolfberries, scallions, ginger, chicken essence, cooking wine and continue to simmer.

After another 1-2 hours, if the soup turns completely milky and the pork knuckles are soft and rotten, it is ready.

Effects: replenish qi and blood, beauty and wrinkles

3, Job's tears pig feet soup

Materials: pig's feet 2, Job's tears 50 grams.

Practice: (1). Fresh pig's feet to remove the hair and wash and cut; Job's tears to be used.

(2). Put all the ingredients into a pot of water, large fire boil roll, change the small fire boil 2 hours, under the salt seasoning can be.

Effects: Containing nourishing Yin to remove dampness, nourishing skin moisturizing.

4, pig feet melon mushroom soup?

Medicinal ingredients: 30 grams of red dates, yellow jujube, wolfberry 12 grams each, Angelica 5 grams?

Raw materials: 1 pig's foot, 300 grams of loofah, 250 grams of tofu, 30 grams of mushrooms, ginger 5 slices, a little salt?

Making:?

(1). Mushrooms washed and softened to remove the tip, lucerne peeled and washed and cut into pieces, tofu cut into pieces and spare.?

(2). Pig's feet dehairing cleaned and chopped into pieces, into the boiling water for 10 minutes, fished up and rinsed with water, yellow agaric, angelica into a filter bag spare?

(3). Pot into the herbs, pig's feet, mushrooms, ginger and 10 cups of water, with a large fire boil, change to a small fire until the meat is cooked (about 1 hour), then into the loofah, tofu renewed 5 minutes, and finally add salt to seasoning can be.

Extended information

Pig's feet are also called pig's feet, pig's hands. Before and after two kinds, the front hoof meat more bone less, was straight, after the hoof meat less bone a little more, was curved. Chinese medicine believes that pig's feet sex flat, taste sweet and salty, is a kind of similar to the bear's paw of delicious dishes and cure "good medicine".

Pig's trotters are rich in collagen, which is a kind of biological macromolecules composed of gel-like substances, is the composition of tendons, ligaments and connective tissues in the most important protein components, with the role of beauty and skin care.