In terms of calories, crispy bread with crisp skin has the lowest calories, because this kind of bread is not sweet and contains little sugar, salt and oil. After baking, the skin is crisp and hard, and it is very delicious when it is hot. French staple bread and Russian "Da Lieba" both belong to this category, and their nutritional value is similar to that of steamed bread. The heat is about 100 grams and 240 calories.

Big Bread, also known as Leba (Leba is a transliteration of Russian bread), came from Russia and is now a must in Harbin. This kind of bread is round and weighs five pounds. It has a traditional European flavor.

Dalian is a specialty of Harbin. The name of "Leba" embodies the integration of Chinese and western cultures. "Leba" is Russian "bread", so it is preceded by the Chinese word "big" because it is big. When the writer Qin Mu came to Harbin, there was a metaphor of "bread is like a pot cover", which was about the bread in Lin Qiu. Its standard diameter is between 23-26 cm, its thickness is above 16 cm, and the net weight of bread is 2 kg, which is thicker than ordinary bread. It's heavy to carry in your hand, so it's more important to bring this special gift from Harbin as a gift.