Today, I am sharing the healthy way to make scallion pancakes without having to boil water to make soft pancakes that can fix the entire family breakfast in 30 minutes. There are many ways to make scallion pancakes, and many of my friends know almost all of them. In fact, I hold a few unique secrets. Here are the detailed steps to make them, so my friends can learn with me?

[Onion oil cake]

Ingredients: 300 grams of plain flour, 200 ml of water at a temperature of 50?60 degrees, 20 g of salt, 2 large onions

Production steps

Preparing all the ingredients, this onion oil practice is relatively simple, the flour in the dunking, add 1 tsp salt. Pour warm water into the side, use chopsticks to stir chopsticks, and the different water absorption rate of flour, feel difficult and difficult to adapt. With soft and abrasive dough, brush the pan with oil on the pan and then brush the surface, which does not stick. Wrap the dough in plastic wrap for half an hour and leave this time.

2 tablespoons of flour in a small bowl, add a pinch of salt, paprika, pour 4 spoons of hot oil and add the chopped green onions. Good dough remove and on a panel, do not knead the surface, grow bands and cut into small sized doses. The face is pressed into the skin of the cake 3?4 mm thick, or you can open it with a rolling pin and crush the onions crispy. Stay in the six cakes with cherries, do not put on the onions. With a knife, make an incision through the center and roll from outside to outside to the cone, finally clamping the edges to prevent the onions from escaping. Good rolls for cake embryos are flat, round cakes from 2 to 3 millimeters.

Pull, heat, add the cake embryo, two minutes to expose the lid, will be oil paint oil, the cake will not dry. Fill the cake with oil, cover and continue to brand for 1 minute, covered to make the cake softer. Onion oil cake is branded to a slightly yellowish color, you like to eat the focus, then branded for a period of time. The whole cake is soft and has many levels, it will not be difficult. Bring all the onion oil dock, with thin porridge is too delicious, try it.

Tips:

According to the proportion and soft flour, the cake is delicious and not hard.

Don't forget to brush oil on the surface of the pancake when cooking, so that the pancake will not be burnt and more layers.