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How long do you need to cook the wool beans? How to cook to not turn yellow?

Many people have done boiled woolly beans, the method is simple, but the practice also appeared divergence, some people are cooked with cold water, some people use hot water, according to the boss whether cold or hot water is not right. Today I share with you the boss's method of making boiled soybeans, and you can make soybeans at home that are as good as those at the night market. Fresh soybeans with pods have been cultivated for about 5,000 years. At mealtime, a plate of hairy beans, drink a little beer, its taste is particularly good, the hairy beans are rich in fiber, good and great for the human body. Before, many people thought that celery stalks have the highest fiber content, in fact, the hairy bean is deserved the first place.

Can play a role in preventing disease, and boiled beans usually can not keep the green color very affect the appetite, and has been to let the beans green method has a variety of ways, you can cook before soaking in salt water before cooking, not only more taste, but also can keep the color of the beans. Fresh with pods, soybeans have been cultivated for about 5,000 years. At mealtime, a plate of hairy beans, drink a little beer, its taste is particularly good, the hairy beans are rich in fiber, good and great for the human body. Before, many people thought that celery stalks have the highest fiber content, in fact, the hairy bean is deserved the first place

The hairy bean in our country has about 5000 years of cultivation history, it originated in China. China's planting area is the most extensive. The so-called hairy bean is the soybean as a child, so it is good to understand. When the soybean grows up, it is the soybean we eat, can be squeezed soybean milk and ground into a variety of soybean products.

Beans cooked for how long is also very critical, open the lid on medium heat and cook for about 10 minutes, like beans face, you can properly cook for a longer time, like the taste of strong, you can continue to soak some time to eat, like the crisp 10 minutes can be, hairy beans nutritious and balanced, contains beneficial active ingredients, but the dietary fiber content is very high, you can help intestinal motility. Mao beans do not need to be fried, simple boiled is very delicious, is the unquestionable summer snacks headliner.