This is a great documentary that can not only let the Chinese people know about the food from various places, understand the origin of the food, further promote the Chinese culture, wash out history, blend time, and create a better future for China from generation to generation. People set off fireworks between heaven and earth, cooking food with the utmost precision and sincerity. Chinese food is grown in the fertile soil of traditional culture. In the vast space and time, we should understand with a grateful heart the precious nourishment that food gives us. The first thing that attracted me was the narration of this program. The voice was very pleasant, and then it allowed me to learn about the food and local customs of various places, and to get a closer understanding of China's food culture. I feel very good and can learn a lot of knowledge.