Shame, is made of pork or mutton 爁 made of pure meat food. The specific method is: cut the pork or mutton into small cubes, under the pot, the pot under the frame of the fire, the top of the spatula from time to time to turn, so that the meat evenly heated oil, rely on the seepage of lard will be the meat diced cooked, and then add salt, ginger, incense, pepper and other seasoning powder, stirring evenly, so that its flavor. Because the meat needs to be stored for a long time, more salt and big spice powder should be put in. If the lamb bashimi, you can't put more incense, you need to put more ginger powder. When the bashfulness is about to come out of the pot, then put red chili pepper noodles, so that the bashfulness of the oil surface red, let people look at it and slander.

Specific to rely on their own experience, do not do it yourself is not to taste the flavor, but also can not do the essence. I wish you all the best.