Ingredients

Main ingredients

Millet

300g

Glutinous rice

300g

Accessories

Water

Appropriate amount

Steps

1. Mix millet and glutinous rice in a ratio of 1:1 ;

2. Pour millet and glutinous rice into the inner pot of the pressure cooker, rinse and add 2L of water;

3. Cover the pot, press Porridge button, and cook for 20 minutes ;

4. After cooking, wait for the gas to deflate naturally, then open the lid and stir a few times;

Tips

Do not add too much as glutinous rice is very sticky , the best comparison is one-to-one with Xiaomi, in order to achieve a balanced taste.

Also note that when cooking porridge with glutinous rice, pay attention to adding an appropriate amount of water, because glutinous rice is very sticky to avoid boiling the bottom.