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What is the practice of sour soup noodles with fatty beef?
Sour Soup Fatty Beef Noodles Production Steps:

1, prepare the materials, half a head of garlic cut garlic rice, a section of green onions cut scallions, small greens appropriate amount of washing, fat beef rolls in advance from the refrigerator out of the freezer.

2, scallions, garlic rice, white sesame seeds in a small bowl, vegetable oil than usual frying some more than the state of burning to smoke, while hot, poured into the bowl of garlic rice, stirring out the scallion and garlic flavor. Fry an egg in a pan with oil while it's still hot, and set aside.

3. Put the green onion and garlic oil into a noodle bowl, add 1 tablespoon of lightly salted soy sauce, 1 tablespoon of oyster sauce, and 2 tablespoons of rice vinegar and stir well.

4: Bring a pot of water to a boil and cook the noodles. When the water boils, put 2 tablespoons into the noodle bowl, then add the cooked noodles to the bowl.

5: Scald the baby greens with the water used to cook the noodles, fish out the greens and put them into the noodle bowl, then add the fat beef rolls and scald them until they turn brown and then fish them out.

6, hot small vegetables, fat beef rolls on the noodle bowl, and finally on the yard fried egg, sprinkle small scallions can be eaten.

7, winter snacks, eat a bowl of sour soup fat cow noodles super satisfying, even the soup are drinking all.