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What ingredients to put in pigeon soup with Luo Han Guo?

You can put lily, wolfberry and red dates

Boiling Luohan Guo pigeon soup

Materials: 1 Luohan Guo, 20 grams of dried lily, 10 grams of wolfberry, 8 red dates, 1 casserole, 1 teaspoon of salt

Methods:

Dehulled Luohan Guo, washed and set aside;

Pigeons were slaughtered and cleaned and set aside;

The processed Luo Han Guo, lily, wolfberry, jujube were put into the processed pigeon stomach sealed;

casserole with water, put pigeon, large fire boil for small guy slowly stew until the pigeon bones and meat separation;

out of the pot before the addition of salt can be added to seasoning.

Hango lily pigeon soup effect: nourishing strong body, nourishing yin and moistening dryness, on the dry fire, cough, sore throat, intestinal dryness constipation has a very good effect, very suitable for autumn and winter medicinal diet.

The lily of the valley is flat and sweet, belonging to the heart, lung meridian, can moisten the lung to stop coughing, nourish yin and eliminate heat, clear the heart and tranquilize the mind, suitable for the weak lung, chronic bronchitis, emphysema, lung cancer, radiotherapy people to eat;

Cymbium wolfberries are flat and sweet, belonging to the liver, kidney meridian, can nourish liver and kidneys, benefiting the eyesight, suitable for the deficiency of the essence of the labor, lumbar knee aches and pains, vertigo, tinnitus, internal heat, thirst, blood atrophy, eyesight;

Red jujubes are very suitable for autumn and winter medicinal meal, and are very good for dry fire, cough and sore throat. p>

Red dates are warm and sweet in nature, belonging to the spleen and stomach meridian, can nourish the spleen and stomach, nourish Yin and blood, nourish the heart and tranquilize the mind, suitable for malnutrition, cardiovascular disease, cancer patients to eat.