Sweet potato and onion cake The sweet potato will be washed and steamed, peeled and mashed into a paste, add an equal amount of flour and an appropriate amount of warm water, green onions, pepper, salt, etc. Mixed well into a palm-sized pancake, put into a pan, cooked in oil that is. The cake is golden in color, fragrant with green onion and sweet in taste.
Sweet potato baklava with fermented sweet potato dough, sprinkled with a little oil, made into a cake, the face of the brush on the caramelized sugar water, dipped in sesame seeds in the oven or frying pan baked can be.
Sweet potato soup sweet potatoes, wash the right amount of sweet potatoes, remove the skin and cut into small pieces, pan hot into the vegetable oil frying, pouring into the pieces of stir-fried, add water to cook sweet potatoes. Add salt, monosodium glutamate, a small amount of lard, sprinkle with chopped green onions, dripping sesame oil can be.
Fried sweet potatoes Wash sweet potatoes, peeled and soaked in water for 1-2 minutes, then cut into small fries, and then into the boiling water for 1 minute, drained in a frying pan in the fryer for about 1 minute, to be soaked enough to fry through the fries, picked up and drained, cooled to room temperature and quickly sent to the refrigerator to freeze, after freezing will be frozen fried fries, crispy, crisp and tender, fragrant (黼闰).
Sweet potato and egg rice rice, sweet potato 250 grams, 4 eggs, vegetarian salt, vegetarian oil each moderate. First put the rice together into the pot, add the right amount of water to boil and then switch to simmer, then the eggs into the pot add a little fine salt, pour into the hot frying pan and stir fry into pieces, after the stewed sweet potato rice mix evenly, you can eat