There are many kinds of gynecological inflammation, such as pelvic inflammatory disease, vaginitis and cervicitis. These inflammations will endanger women's health and bring inconvenience to women's normal life. Patients with gynecological inflammation must be treated in time. The following foods should be eaten for gynecological inflammation: 1. 90g of winter melon seeds, 90g of rock sugar, stewed in boiling water. 2. cuttlefish100g, lean pork 200g, yam10g, and lotus seeds 4g. Chop cuttlefish and pork, and stew with yam and lotus seeds. 3. 200 grams of fresh purslane and 2 raw eggs. Mix egg whites with purslane juice and take it with boiling water. 4. Appropriate amount of leek root, egg 1 piece, brown sugar10g. Wash leek roots, fry them in water, add brown sugar and cook them. 6. 250g of white lentils. Stir-fry white lentils, grind them into powder, twice a day, 6 grams each time, and take rice soup. It is very important to prevent gynecological inflammation.