Don't shabu-shabu your beef rolls, try doing it this way

Fatty beef rolls don't shabu-shabu hot pot, try to do so

I. Tender beef and egg roast

1. The fat beef rolls and ginger slices of cooking wine in cold water to cook fished out and washed

2.? Soy sauce 2 spoons corn starch, soy sauce, cooking wine, oyster sauce, honey 1 spoon each

3.? A little black pepper and half a bowl of water and stir well

4. Stir fry the onion with garlic in hot oil

5. Add the beef rolls

6.? Pour into the sauce in high heat and cook until thickened to fry an egg on a plate

Two, cilantro beef

1. garlic sesame pepper chili powder

2. dripping hot oil to stimulate the aroma

3. 3 tablespoons of soy sauce

4. 2 tablespoons of balsamic vinegar

5. 1 tablespoon of oyster sauce

6. 1 tablespoon of salt and sugar

7. Blanch the fat beef with wine

8. Heat until browned and pull out

9. Put a lot of cilantro and sauce

10. Mix well and eat

three, tomato braised meat rolls

1. Fatty rolls boiled in boiling water and bleed froth and pull out

2. Tomatoes cut into pieces and sautéed soft

3. Add a bowl of clear water and boil

4. Mushrooms cook for 2 minutes

5. Add fat beef rolls

6. Add a little salt, 1 tablespoon of soy sauce

7. 1 tablespoon of oyster sauce, chopped scallions for seasoning

Four, the egg hold fat beef

1. Onion shredded, bowl knocked into three eggs and mix well

2. Prepare a large pot, put the fat beef rolls, pour boiling water will be the fat rolls hot cooked sheng out! To be used, a small bowl with a spoonful of soy sauce

half a spoonful of dark soy sauce, a spoonful of oyster sauce

3. moderate amount of black pepper, a small half a spoonful of sugar

4. add a small bowl of water and stir well, the bottom of the pan pouring oil into the shredded onion

5. stir fry evenly on the bottom of the pan, spread on the fat beef roll

6. drizzle half of the seasoning of the sauce, topped with the egg liquid

7. After the eggs solidified, sprinkle cooked sesame seeds and chopped green onions, drizzle the remaining sauce around

8. Cook for half a minute to get out of the pan

5, stir-fried beef rolls

1. two spoons of soy sauce, half a tablespoon of soy sauce, a spoonful of oyster sauce, a pinch of salt, a little black pepper, a spoonful of cornstarch and half a bowl of water mixed well

2. beef rolls cooked and fish out of the standby

3. Stir fry onion in hot oil

4. Add shredded chili peppers and stir fry

5. Stir fry garlic

6. Stir fry fat beef rolls

7. Drizzle in sauce and cook until soup thickens

Sixth, Fatty Beef Rolls with Needle Mushrooms

1. 1 tablespoon of soya sauce

2. Half a tablespoon of soya sauce

3. A spoonful of oyster sauce

4. A spoonful of cornstarch

5. Half a spoonful of sugar