Be sure to wait for the water to boil before cooking, so it will be sweeter and more hydrated.

Method for steaming sweet potato

1, we prepare some sweet potatoes, wash them with clear water, and then cut off both ends of the sweet potatoes.

2. Then pour a certain amount of water into the pot and start to boil until the water boils.

We can put the sweet potato on it after the water boils. After the sweet potato is put on, keep the fire constant and steam for about 5 minutes. After 5 minutes, turn to low heat and steam for 20 minutes. Then we can turn off the fire.

Skills of steaming sweet potatoes

First, you can't peel it.

Sweet potatoes can't be peeled and steamed. Don't peel them just because they taste convenient. Because the outer skin mainly plays a protective role, it can protect the water and sugar inside and avoid loss.

Naturally, the sweet potato steamed after peeling will not be very delicious. We just need to remove the ends of the sweet potato.

Second, steam sweet potatoes with boiling water.

Steamed sweet potatoes should be boiled water. Be sure to wait for the water to boil before cooking, which will be sweeter and fuller.

Third, the fire becomes a small fire.

Steamed sweet potatoes, not all fire, not all small fire. Steam on high fire for 5 minutes, then steam on low fire for 20 minutes, and then the pot can be served.

In this way, steaming sweet potatoes will make them sweeter.