Explosicum chicken steak sandwich
Ingredients preparation: Liuhe gourmet fried chicken chops, toast, cheese slices, lettuce, tomatoes and cucumbers.
method of work
1. A piece of fried chicken chops, everything in two, with two pieces of cheese in the middle, slowly fry for three minutes in a low heat, and set aside.
2. Fry two pieces of toast for one minute each, and spread low-fat salad dressing and tomato sauce on the surface.
3. Put lettuce, tomato slices, chicken chops and cucumber slices in turn, and finally cover with another piece of toast. Explosicum, be careful to burn your mouth!
Chicken steak, shrimp and egg sandwich
Ingredients preparation: Liuhe gourmet fried chicken chops, toast, eggs, shrimps, avocados and cheese slices.
method of work
1 ... take a piece of fried chicken chops, fry them on both sides until golden, and serve them for later use; Add cooking wine and salt to shrimp, marinate for 10 minute, and fry until cooked.
2. Add the right amount of salt and black pepper to two eggs, break them up and pour them into the pot; Cut a slice of toast in half and add the egg mixture.
3. The egg liquid is solidified and turned over as a whole; Spread a slice of cheese, add avocado paste, chicken chops and shrimps, fold in half and fry until the cheese melts.
Chicken steak avocado sandwich
Ingredients preparation: Liuhe gourmet fried chicken chops, avocado on toast, eggs, lettuce and carrots.
method of work
1. Take a piece of fried chicken chops, fry them for three minutes, and take them out for later use.
2. Half avocado and one boiled egg are shelled and sliced separately.
3. Spread lettuce leaves, fried chicken chops, avocado, eggs and shredded carrots on the toast in turn, and sprinkle with black pepper and sea salt to taste.
4. Cover another piece of toast, wrap it in plastic wrap, cut it in half, and get it ~
Golden chicken steak sandwich
Ingredients preparation: Liuhe gourmet fried chicken chops, toast, shredded cheese, eggs, minced pork and ham heart.
method of work
1. Take a piece of fragrant fried chicken chops, put them in a pan and fry slowly for 2-3 minutes, and take them out for later use.
2. Two pieces of toast, cut off the four sides and spread a layer of egg yolk liquid on the surface.
3. Put the floss, chicken chops and ham slices in the middle in turn, then cover with another slice of toast, squeeze a layer of salad dressing, and then spread some shredded cheese in the oven or air fryer 180 degrees, 10 minutes, and take out the pan, which is super fragrant!
Chicken steak sandwich with mashed potatoes
Preparation of ingredients: Liuhe gourmet fried chicken chops, toast, purple potatoes, taro and pork floss.
method of work
1. Take a piece of fried chicken chops, fry them for three minutes, and take them out for later use.
2. Peel and steam the purple potato taro, add a proper amount of milk and a spoonful of low-fat condensed milk and press it into mud.
3. Two pieces of toast, with thick purple potato and taro mud in the middle, chicken chops, floss, lettuce and other favorite side dishes, super delicious!
Cheese and egg sandwich
Ingredients preparation: Liuhe gourmet fried chicken chops, thick toast, eggs, cheese slices and milk.
method of work
1. A piece of fried chicken chops, fried on both sides until golden.
2. Cut the thick toast in the middle, don't cut it off, and there is little oil in the pot. Add the thick toast and fry it on low heat until both sides are golden, and then take it out for later use.
3. Add some salt and milk to the two eggs and break them up. Put them in a pot and push them slowly until they are solidified.
4. Spread salad sauce on thick toast, add lettuce leaves and cheese slices, fill them with thick eggs, add chicken chops, and squeeze mayonnaise on the top.
Chicken steak and egg sandwich
Ingredients preparation: Liuhe gourmet fried chicken chops, toast, eggs, sweet cabbage or lettuce, tomatoes and milk.
method of work
1. Take a piece of fried chicken chops, fry them on both sides until golden brown, take them out and cut them into small pieces, then add two eggs and a spoonful of milk and mix well.
2. Put the oil in the pan, pour in the egg liquid, and push it to the middle when it is a little solidified until it is formed.
3. Shred cabbage, stir-fry it and sprinkle some salt.
4. Spread the toast with shredded cabbage, salad dressing, tomato slices, chicken chops and eggs in turn, and sprinkle some parsley powder. Done!
Mashed potato salad sandwich
Ingredients preparation: Liuhe gourmet fried chicken chops, toast, potatoes, carrots, cucumbers and eggs.
method of work
1. Take a piece of fried chicken chops, fry them for three minutes, take them out and cut them into small pieces; Peel potatoes and carrots, steam them with eggs and press them into mud.
2. Add some salt to cucumber slices and shredded onion, squeeze out excess water, put the above ingredients together, add two spoonfuls of sugar-free yogurt, two spoonfuls of low-calorie salad dressing and a proper amount of chopped black pepper and mix well.
3. Fry the toast slices in the pan for one minute, and put the mashed potato salad on it. It's delicious!