Whiskey and beer are the favorites of men in the bar. The most common whiskeys in China are American and Scottish. The ones with the age on the label are more expensive, and the higher the age, the more expensive they are and the thicker the taste. Whiskeys that are about 12 years old, such as "BLACK LABEL" and "CHIVA SREGAL", are two of the top domestic whiskeys. One ounce (28 grams) per serving costs 40-60 yuan. In addition to top-grade whiskeys, general and popular whiskeys include CUTTY SARK and WHITE HORSE, which are generally more than 6 years old and cost RMB 20-40 per serving. There is also luxurious CHIVAS REGAL ROYAL SALUTE, a 21-year-old collection of whiskey, priced at more than RMB 80 per serving. Different from other whiskeys, there is also a single malt whiskey, which is made from Scottish barley and has a charcoal flavor during the distillation process.