1. Hairtail

Many seafood gift packages contain hairtail. Fresh hairtail in the East China Sea is fat and delicious, with tender meat, which is most suitable for steaming.

2. crabs

In winter, the crab paste is also very thick, the meat is fat and sweet, and it is also an excellent ingredient in winter.

Step 3: oysters

In winter, oysters are undoubtedly the freshest seafood. Because of its rich nutrition, oysters are also known as "milk in the sea", which can be eaten by both the elderly and children.