A preparation material: the right amount of eggs? Salt and warm water containers soy sauce or oil consumption or sesame oil

Second, break the eggs until they are smooth and add a little salt.

Three dozen foam filters.

Fourthly, adding a small amount of warm water,

Find a container that can be covered, put it in a boiling pot and steam for about 8 minutes.

6. Pour your favorite condiments.

Note: 1 Eggs must be exquisite. The added water should not be overheated, which will cook the eggs. Don't add more than twice as much water as eggs. Leave some gaps in the lid when steaming.