1 Can Qingming grass make dumplings

Yes.

Qingming grass is also known as mouse yeast grass, young leaves are bright green in color, in the wild is more common, before flowering, can be eaten as a wild vegetable, can be used to make green dumplings, but because the Qingming grass juice is not as green as the juice of the wormwood, so there will be some difference, but Qingming grass made out of the green dumplings taste is also better, so the Qingming grass can be made of green dumplings.

2 Which kind of grass to make green dumplings

Generally fresh mugwort.

The traditional green dumplings are mainly made of fresh mugwort juice, and then stirred with glutinous rice flour to form a ball, plus some fillings made of the taste is not sweet, not greasy, and the flavor is fragrant, which is more popular in life.

But later, with the continuous updating of the way of making green dumplings, the green juice used to make green dumplings has become more, you can use the pulp wheat grass, green wormwood juice, etc., and in some areas, people also use the juice of other leafy green vegetables to make green dumplings, so the green dumplings are no longer a single production method.

3 Qingming grass how to make green dumplings

Ingredients: Qingming grass, glutinous rice flour, baking soda, sugar, water.

Practice:

1, pick back the Qingming grass, the excess weeds cleaned off, washed.

2, then pour the Qingming grass into the pot, add the right amount of water, the water did not exceed the Qingming grass.

3, cook on high heat, add a little baking soda, fish out and pass through the cool water.

4, and then the cooked Qingming grass cut into sections, cut into sections into the soybean milk machine to break.

5, after the preparation of glutinous rice flour and flour, together into the basin, while pouring Qingming juice while stirring into flocculent, and then put a little cooking oil, synthetic dough.

6, and the good dough to wake up 20 minutes, and then rolled into a long strip, cut into uniform size of the dose, pinch into a round into the basin.

7: Pack some sugar into the dough for filling.

8, the last pot pour into the appropriate amount of water, on the steaming grid, steamed to 15 minutes can be.

4 Qingming grass how to do

Ingredients: Qingming grass, glutinous rice flour, sticky rice flour, vegetable oil, sugar.

Practice:

1, Qingming grass wash, blanch in a pot of boiling water, fish out and put in cool water to keep the bright green color.

2, squeeze out the water, chopped into a blender and add 100 grams of water into the puree.

3, then mix the glutinous rice flour and sticky rice flour, add the right amount of sugar.

4, and then pour the Qingming grass mud into the bowl of glutinous rice flour, stirred with chopsticks into flocculent.

5, after kneading into a smooth dough, divided into small dough of uniform size.

6. Then press it into a one-centimeter thick cake.

7, and finally add the appropriate amount of vegetable oil in the pan, fry on low heat until golden brown on both sides.