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What is the value of oyster, black beans, scallops, squid, dried pork offal porridge?

Improve liver function, recover from fatigue, enhance physical strength, prevent anemia, prevent diabetes, relieve alcoholism, regulate the endocrine system, nourish the liver and improve eyesight, soothe the mind, nourish the lungs and relieve cough, and replenish qi.

Dried oyster porridge is a special snack from Xiamen. It is not only delicious, but also rich in nutritional value. If you can have a warm cup of dried oyster porridge in rainy and cold weather, It can dissipate most of the moisture in the body in an instant.

Oyster, also known as Oyster. It is a shell animal and is shaped like a mussel. Oysters are called oysters in Guangdong and oysters in Fujian. It is called oyster yellow in Zhejiang and sea oyster in the north. The oyster meat is delicious and nutritious. It can be eaten fresh, processed and dried to make oyster sauce, and can also be made into cans, oyster sauce, oyster powder, etc. It is produced along the northern coast of my country and in Guangdong, and there are two types: artificial breeding and natural growth. The ones produced in the north are small, while the ones produced in Guangdong are large. The production season is generally from December to March of next year.