Ingredients: adzuki bean 200g, glutinous rice flour150g, proper amount of red dates, and sugar 30g.

1, soak the red beans for one night in advance. This is the appearance of soaking hair, twice as big, and then put it in a pot to cook until it is soft and rotten.

2. Cut the red dates into small pieces when cooking beans.

3. Cook the red beans until they are cooked by hand, indicating that they are cooked. Remove the beans and control the water.

4. Add red dates, sugar and 100g glutinous rice flour into beans with good water control and stir well. Then, grab the right amount and make them into a circle. The size is arbitrary. In order to make good food, try to be smaller.

5. Put it on the prepared glutinous rice flour, roll it to make it stick evenly, then steam it on the pot and steam it on high fire for 20 minutes.