Nanjing beef fried dumpling is one of the eight special dishes in Jinling. Crispy outside and tender inside, juicy filling. It is a famous snack. Caoqiao Muslim beef fried dumpling flat restaurant located at Qijiawan 1 1 and Li Ji Muslim restaurant located at Pinding Lane, Shi Ping Street, Qinhuai District 1 are highly praised by many old Nanjing people.

If you come to Nanjing, you must try it.

Mayouxiao wonton

"Ah want spicy oil? ! "Small wonton is the favorite of Nanjing people. Even if you have never been to Nanjing, you must have heard this sentence. "Ah want spicy oil? ! "Nanjing people love to eat a meter of wonton, especially spicy oil! Weizhen Wonton, Wang Jia Wonton and Miao Laotai Wonton are all spicy oil wonton shops hidden in the corner of Nanjing. In a word, they are delicious!

steamed dumplings

Move gently, lift slowly, open the window first, and then drink soup. Steamed buns are one of the necessary breakfasts in Nanjing. Unlike most places, Nanjing's steamed stuffed buns taste sweet, but sweet but not greasy, sweet and fresh. The most exquisite thing about the soup bag is the rich soup inside. Nanjing's soup dumplings are small and delicate, and the skin is as thin as paper and will not break. The meat is fishy, and a delicious soup will come out in one bite, full of delicious food.

Nanjing boiled salted duck

Nanjing people love to eat ducks, and the skill of being a duck is a must! Nanjing is called "Duck Capital", but it is worthy of the name. Salted duck is a famous specialty in Nanjing, which is said to have a history of 1000 years. Nanjing salted duck has yellow skin and white meat, light taste, not greasy, crisp meat and a happy mouth. Even if you don't have time to taste this delicious food when you come to Nanjing, you should buy some vacuum-packed salted ducks to savor at home. Shuiximen salted duck and Zhang Yun salted duck are both good.

Spotted dick

Plum blossom cake was once a hit in Nanjing, and it can be eaten everywhere. However, it has been lost several times due to technical complexity. Now there are only a few plum blossom cakes that can be named in Nanjing.

Plum cake in Nanjing is different from other places. On the basis of making plum blossom cake, it is more delicious to add Yuanxiao, green red fruit and pine nuts. Plum blossom cake is shaped like plum blossom, lifelike, golden in color, soft and delicious, with rich lining, suitable for all ages.

I recommend you to eat the plum blossom cake of Master Zuo in Matai Street (the corner of Tongjia Lane) in Gulou District.

Duck blood soup powder

Duck blood vermicelli soup is a famous flavor snack in Nanjing, which is found in almost every street. It can be said that I have never eaten duck blood vermicelli soup, but I have never been to Nanjing. Duck blood vermicelli soup mainly contains duck blood, duck intestines, duck liver, coriander and other ingredients, and is made by adding refined duck soup and vermicelli. Delicious and delicious, delicious. Duck blood vermicelli soup is a rare nutritional delicacy with high protein and low fat.

The more famous ones are Yadebao and aftertaste, but the two tastes are completely different. Yadebao soup is thick and the aftertaste is clear soup.