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How to make dried scallops and ginger porridge with chicken offal?
Materials?

3 scallops

Rice 1 cup

Ke Yan

Fresh chicken kidney, heart and liver

How to make dried scallops and ginger porridge with chicken offal?

Wash 3 scallops for later use.

Wash chicken kidney, liver and heart and cut into pieces.

One pot cooked product

Just follow the steps at will.

Wash chicken liver, chicken heart and chicken kidney with salt to clean up the congestion.

Did the dried yaozhu sprint?

Ginger slices are optional (it is especially good to eat ginger in summer)

Coriander and onion can be washed and cut into sections at will.

Wash the rice, add water, add dried scallops with chicken offal, and cook until the porridge is good.

Finally, add chopped green onion, coriander and salt.