Yiwei original nutritious rice flour with bivalent iron prebiotics is fine and easy to absorb, and it is right not to add sucrose. According to the relevant information, Yiwei original nutritious rice flour is made of organic rice, specially added with vitamins and calcium, iron and zinc needed by the baby, and specially developed for infants without sucrose, which will protect the baby's taste buds. There is a blending method on the side of the packaging box, which is brewed with warm water of 60-70 degrees, and mixed with rice flour until it is paste.