The reason why blended oil is not good:

First of all, blended oil is to blend two or more kinds of cooking oil, although the blended cooking oil after frying with normal cooking oil is no difference, and affordable, but this blended cooking oil also exists a certain amount of safety hazards, mixing after the cooking oil there will be a food This is the first time I've ever seen a food product with the same name, and I've never seen one before.

Mixed oil

Also known as high oil, it is based on the use of needs, more than two kinds of refined fats and oils (except for flavor oils) in proportion to the proportion of cooking oil made. The blended oil is transparent and can be used for stir-frying, stir-frying, pan-frying, deep-frying or cold mixing. Blended oil is generally used as the main raw material of refined soybean oil, rapeseed oil, peanut oil, sunflower oil, cottonseed oil, etc., and can also be equipped with refined rice bran oil, corn embryo oil, camellia oil, safflower oil, wheat embryo oil, and other special oil esters.