"Chicken Head Fried Bowl" is a specialty noodle dish sold only in Huaibei, and is a common dish on the table of local people.

List of ingredients:

- Chicken head rice

- Pea pods

- Carrots

- Garlic

Steps for preparation:

1. Chop the fresh chicken head rice, pea pods, and carrots into small pieces, and finely chop the garlic.

2. In a hot pan, add a good amount of oil and pop the minced garlic.

3. Add the chickpeas, pea pods and carrots and toss well.

4. Add salt, soy sauce and sugar and continue to stir-fry well.

5. Add appropriate amount of water and cook until the chicken head rice, pea pods and carrots become soft.

6. Serve the stir-fried chicken head stir-fry bowl in a bowl and enjoy.