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What is the most famous soup in China? Is there anything to drink there?
China:

Mainland: chicken soup

Shanghai: old duck vermicelli soup apricot red jujube chicken leg soup

Sichuan: Hot and sour soup

Guangdong: Bowl wings, seaweed soup, old fire soup (such as Qingbuliang, green carrot lean broth)

Fujian: Buddha jumps over the wall

Luoyang: beef soup, mutton soup, donkey broth, bean curd soup, meatball soup and non-turning soup.

Taiwan Province Province: Gongwan Soup, Shen Si Soup, Pig Blood Soup, Danggui Soup,