main ingredients: potatoes, 2 green peppers, 1 meat slice, 5g auxiliary materials: salt, 1/2 teaspoon of allspice powder, 1/2 teaspoon of minced onion and garlic, and 1/2 teaspoon of vegetable oil.

Steps

Steps for frying green peppers with potato chips: 11. Peel 2 potatoes and clean one green pepper.

fried green peppers with potato chips Step 22. Slice the potatoes.

Method of frying potato chips with green peppers Step 33. Put the cut potato chips into clear water, and add a little salt to the clear water to prevent the potatoes from discoloring.

the method of frying potato chips with green peppers Step 44. Wash the green peppers to remove seeds and pedicels, cut them into hob blocks, slice the meat, wipe the garlic, and cut the onions into chopped green onions for later use.

how to stir-fry potato chips with green peppers Step 55. Add vegetable oil to the pot, add chopped green onion until fragrant, and then add sliced meat to stir fry.

Steps of frying potato chips with green peppers 66. Add potato chips and stir-fry evenly, then add soy sauce and stir-fry until 7% done.

How to stir-fry potato chips with green peppers Step 77. Add green peppers and stir-fry until they change color. Add refined salt, spiced powder and chicken essence for seasoning, and add minced garlic before taking out.

The method of frying potato chips with green peppers Step 88. Take out the pot.