Hello, according to your question for you to answer the following. First of all, as a person who likes to eat barbecue as much as you do, some personal experience accumulated over a long period of time making barbecue. Here to share with you hope for like to eat barbecue and not very will do friends help.

1 making barbecue, most of the material needs to be prepared in advance with seasonings for yardage or marinade. For example, a simple chicken breast cut into cubes and then marinated 1:1 in sugar and soy sauce creates a skewer similar to a Japanese teriyaki. What about everyone's favorite panko, marinate it in advance in white wine sugar and five-spice powder for more flavor when grilled.

2Mix and match to double the flavor. A lot of barbecue ingredients mixed together grilled, the deliciousness will be enhanced, for example, we often eat tofu skin rolls, enoki mushrooms, tofu skin rolls, cilantro, garlic vermicelli eggplant.

3 dipping sauce with good, barbecue can not run. Grilling skills are needed to practice makes perfect, but the production of dipping sauce can make the barbecue more delicious, and the introduction of simple examples, we can be. Chili peppers and other seasonings after frying dry crushed, and then add fried cooked sesame seeds and soybean flour to make a comprehensive dipping sauce.