Potato chips stir-fried

Instruments: prepare some before the sun-dried potato chips plus water diffuse soaking, ingredients onion, garlic, millet chili,

Practice: the meat cut some lean meat plus soy sauce soy sauce to grab companion uniform marinade for a while, soak the potato chips standby, the pan with a little oil to fry the meat out of the oil to put the garlic chili pepper sautéed incense and then put the lean meat to stir-fry together, join the potato chips plus a little soy sauce more fragrant stir-fry them evenly, add a little water to smother a little more flavorful last wine a little MSG seasoning plus soy sauce more fragrant fried them, add a little water smothered a little more flavorful last wine a little monosodium glutamate seasoning plus chopped green onions can be out of the pot it