Fungus is generally fried 3 ~ 4 minutes will be cooked, fried fungus time does not have to be very long, you can judge according to the sound, fungus in the pot for a while will appear crackling, the sound is very loud, wait until the sound gradually become smaller, the fungus become soft on it.

Black fungus fried pork slices

Main ingredient: pork tenderloin 1, 20 grams of black fungus, 1 green pepper, half a carrot.

Accessories: salt, 1 tablespoon of soy sauce, 1 small spoon of fish sauce, cooking wine, a little cornstarch, oil, ginger.

Steps:

1, prepare the ingredients.

2, wash the pork loin and cut into thin slices.

3, mix the sliced meat with cooking wine, soy sauce, fish sauce and a little cornstarch and marinate for 15 minutes.

4: Peel the carrots and slice them.

5. Wash the green peppers and slice them.

6, black fungus soaked and cleaned into small pieces.

7, the pot into the amount of oil put ginger burst incense.

8, into the marinated meat slices stir-fry until the meat slices change color.

9, the pan into a little oil into the green pepper into stir-fry.

10, add black fungus stir fry.

11, then add carrots stir fry.

12, into the meat, stir fry, add a little salt to taste, and then add a little water stew can be out of the pot.