Spicy fried small octopus

Spicy fried small octopus production

Preparation

①Small octopus with salt + vinegar + water scrubbing clean, cut open the head of the small octopus, the head of the inside of the viscera cleaned, extruded sucker in the middle of the teeth, to get rid of the eyes.

②prepare ginger, garlic and onion, onion shredded, green bell pepper cut triangular, red bell pepper cut triangular.

Step one

①Put water in the pot with ginger slices and wine.

②Pour in baby octopus.

③Blanch curls can be fished out and drained.

Step 2

①Heat the oil in a frying pan and stir fry the chili sauce.

②Pour in ginger, garlic and green onion, saute.

3 pour in the onion, stir fry.

④Pour in green pepper and red bell pepper.

Step 3

①Pour in baby octopus.

②Add oyster sauce, soy sauce.

③Stir-fry evenly to taste, so fragrant~

Complete four

①Turn off the fire and serve.

②The sauce is full of flavor, delicious and chewy!

③Smell it and your mouth will be watering~