Wax gourd 300g shrimp 100g

Eggs 1 cooking wine

Appropriate amount of sesame oil and onion

Appropriate amount of ginger and Lycium barbarum

Lemon juice right amount

Practice of winter melon and shrimp soup

Step 1

The prepared ingredients are as shown in the figure, one egg, onion ginger, a small amount of medlar, shrimp, wax gourd and so on.

Step 2

Remove the shrimp line and pick out the black line in the shrimp body with a toothpick.

Step 3

Pickling, lemon juice is used, if not, vinegar can be used instead of adding a small amount of onion and ginger for 15 minutes. Actually, it's better to use onions. There's nothing at home ...

Step 4

Marinated shrimp, wrapped in a layer of egg white, rubbed by hand.

Step 5

Don't peel, peel and cut wax gourd too thin, otherwise one kind will melt easily.

Step 6

Add enough water to the onion and ginger pot to boil, then add shrimp and wax gourd and cook together for about ten minutes.

Step 7

Add Lycium barbarum salt and continue to cook. When the color of wax gourd strips changes from white to transparent with a little white in the middle, you can turn off the heat, cover and stew for ten minutes.

Step 8

Add a little sesame oil when eating, and a little chopped coriander to finish.

Step 9

It's good to have a nice bowl.

Cooking skills of winter melon and shrimp soup

Don't cut wax gourd too finely, it is easy to be cooked and broken.