1 laxative and constipation prevention

Roots can be used in fried foods and cold salads. The most common is pickled sauerkraut, which can be eaten all year round.

2. Spleen and appetite

Mix pepper, alfalfa, garlic, ginger and stock, and dip it in water, either meat or vegetarian dishes. It has a unique taste. (The leaves are spicy)

3 stop bleeding and remove blood stasis

4 disinfection

The taste is slightly irritating, similar to mustard and nose drill. Put it with garlic when eating raw blood and raw meat, which has a bactericidal effect. )

5 Bushen, aphrodisiac.