1, cup soaking method: put 5g white tea in a transparent glass and brew it with 90-degree boiling water 1 min.

2. Bowl-covering method: Take 3g white tea and put it into a bowl-covering, then brew it with 90-degree boiling water for about 30 seconds for the first time, and then extend it for 20 seconds each time.

3. Pot soaking method: Take a teapot, put it in about 7- 10g white tea, and soak it in 100 degree boiling water for 60 seconds.

4. Cooking and drinking method: put about 15g of old white tea in the pot, boil for 3 minutes, then filter the tea, cool it to 70 degrees and add a spoonful of honey.