Cut ginger and garlic, these tools used here are really easy to use!

Second step

Three Tools for Processing Ginger, Garlic and Pepper

Third step

Zanthoxylum bungeanum is ground with a cooking machine, dried bean curd? Steam it over water and cut it into small pieces with a knife.

Fourth step

Turn on a small fire to give oil, which will almost overflow the amount of ingredients. Add ginger, garlic and pepper powder when the oil is hot, stir-fry and add processed soy sauce and beans. Then continue to stir-fry for a while and stir-fry the fragrance.

Step five

Add the marinated beef and stir-fry for a while.

Step 6

When all the ingredients in the pot are cooked, if you like peanuts (you can also add cooked sesame seeds if you like sesame seeds), add peanuts and stir fry a little, then turn off the heat. After turning off the fire, let the beef sauce stand and cool, then add the millet pepper sauce or chopped pepper sauce and stir well.

Step 7

Put it into a container that has been cleaned, disinfected and dried, seal it and put it in the refrigerator. You can add some beef sauce to cooking noodles, mixing noodles and even cooking. It's so delicious that you have no friends!