Wash the golden needle mushrooms and put them on a plate, pour in the sauce mixed with minced garlic, millet pepper, soy sauce, oil and salt. Bake in a micro oven for 25 minutes.

Main ingredients: 250g of enoki mushrooms, 2 heads of garlic, 5 small peppers

Supplementary ingredients: a pinch of salt, 1 tablespoon of oil, 3 tablespoons of soy sauce, a pinch of chopped green onion

1, enoki mushrooms washed, cut off the root, torn, and arranged in a plate.

2, garlic minced, millet pepper cut small sections.

3, minced garlic, millet pepper, soy sauce, oil, salt mix.

4, drizzled on the golden mushroom.

5: Bake in preheated oven, upper and lower heat 180 degrees, middle layer for 25 minutes.

6: Remove from oven and sprinkle with a few chopped green onions.

Note:

1, garlic can be adjusted according to personal taste;

2, do not eat green onion can not put, or sprinkle parsley is also possible.