Practice
1, first of all, chicken wings washed, marinated in soy sauce, ginger chopped sprinkled, from time to time to turn over an even coloring, pickling about one and a half to two hours. Note that is the amount of soy sauce to moderate.
2, the chicken wings with soy sauce together with the rice cooker, select the switch placed in the rice gear, pour in Coke, to nearly over the wings as appropriate, ginger slices into. Note that there must not be no ginger, otherwise the chicken's earthy flavor can not be removed.
3, from time to time to turn a little, until the cola is almost dry, taste, according to personal taste and then add salt or add a small amount of cola to continue to cook for a period of time, but the time should not be too long, in order to chicken become soft and sweet and tender prevail.