Dessert is a very broad concept, which can be roughly divided into dessert and Cantonese syrup. Dessert generally refers to snacks that are sweet after eating, and sometimes they are replaced with snacks with rich flavor, such as cheese. Because before the19th century, sugar was not popular in western society, and its use would be regarded as a symbol of nobility, so dessert has a certain position in western food. Since sugar was widely used later, desserts became popular and exhibited diversified characteristics. Up to now, many people don't necessarily like dessert. Answer supplement [edit this paragraph] Common dessert Chinese dessert chinese forest frog cream sugar water bird's nest sweet potato sweet potato bean paste pot stickers Western dessert cake ice cream cookie cloth shop cheesecake comb Li ban record Wolf chocolate apple pie special dessert Chinese dessert stewed egg double skin milk ginger milk tofu flower turtle ling sauce kelp mung bean sauce red bean sauce sesame paste peanut paste Hong Kong dessert Simi fishing mango cloth shop Mufu cloth shop Yang Zhi Lu Zi cake egg iceberg fire B Liang Zi powder mixed record Japanese dessert grass cake and Guo Zi answer supplementary dessert in China cuisine, there are many varieties. Foreigners usually make sweets with cakes such as cloth spots or cream eggs, but every place in China has different characteristics. Besides candy cakes, there are all kinds of sweet soups. Guangfu people call it "sugar water"; Outsiders collectively call it "dessert"; Chaozhou people call it "sweet soup". The sugar water of Guangfu people generally refers to mung beans, red bean porridge, sweet potatoes, gingko yuba, egg lotus seeds, sesame sauce, peach sauce and so on. Desserts of mainlanders refer to five-fruit soup, eight-treasure rice, almond tea, fried dumpling, bean curd and so on. The sweet soup in Chaozhou refers to onion, pearl, taro soup, melon, taro, glutinous rice porridge, sweet potato, mung bean, bean rice, qingxin pill, baked ginkgo, red bean soup, mung bean soup, duck egg and so on.