How to make spaghetti, black pepper steak spaghetti homemade recipe

Main Ingredients

Black Pepper Steak

1 piece

Pasta

100g

Side Ingredients

Butter

Moderate

Soy Sauce

1 tsp

Oyster Sauce

1 tbsp

Black Pepper

Wine

Amount

Water

Amount

Steps

1. Melt butter in a pot.

2. Add steak and saute until golden brown on both sides.

3. In a bowl, add soy sauce, oyster sauce, wine and black pepper to make a sauce.

4. Cook the black pepper sauce until it thickens.

5. Arrange the pan-fried steak and cooked pasta on the plate.

6. Drizzle with black pepper sauce.

Tips

1. Pan-fry the steak in butter for a better flavor.

2. Use the back of the knife to pat the steak loose before frying.