Question 2: vegetable professional cooperative name daquan 1 mushroom 2 onion 3 heads. 4 scallion 5 garlic 6 leek 7 amaranth 8 Amorphophallus 9 celery 10 burdock 1 asparagus 12 auricularia auricula 13 wax gourd/kloc-. 4-leaf Tian Cai 15 Ba Tian Cai 16 Chinese kale 17 cauliflower 18 common Chinese cabbage 19 turnip cabbage 20 cabbage 2 1 Cauliflower 22 Brussels sprouts 23 broccoli 24 bulbous cabbage. 25 Chinese cabbage 26 leaves mustard 27 loquat mustard 28 stems mustard 29 shepherd's purse 30 long pepper 3 1 sweet pepper 32 Toona sinensis 33 Chrysanthemum morifolium 34 bitter lettuce 35 taro 36 coriander 37 zucchini 38 zucchini 40 cucumber 4/kloc-. Artichokes 42 carrots 43 yams 44 lentils 45 water chestnut 46 fennel 47 edamame 48 daylily 49 Jerusalem artichoke 50 Hericium erinaceus 5 1 Ipomoea aquatica 52 lettuce 53 lettuce 54 wrinkled lettuce 55 gourd 56 mushrooms 57 lilies 58 loofah 59 tomatoes 60 cold dishes 6 1 Bitter gourd 62 lotus root 63 bean potato 64 kidney bean 65 bamboo shoot 66 pea 67 Pleurotus ostreatus 68 Ge 69 radish 70 edible rhubarb 7 1 arrowhead 72 potato 73 eggplant 74 grass silkworm 75 spinach 76 tremella 77 snake melon 78 mushroom 79 broad bean 80 cowpea 8 1 straw mushroom 82 ginger.83 Zizania latifolia.
Question 3: the difference between economic cooperatives and vegetable cooperatives. The difference between economic cooperatives and vegetable cooperatives depends on the nature of cooperatives. Economic cooperatives are all economic crops or cooperatives with economic relations, which are called economic professional cooperatives; Vegetable professional cooperative refers to the cooperative that grows vegetables.
Question 4: The vegetable professional cooperative is named the green age vegetable professional cooperative.
Green and fresh vegetables professional cooperative.
Question 5: What is the business scope of the vegetable cooperative? Business scope: pig production and sales.
Question 6: What crops does the vegetable professional cooperative include? A vegetable planting professional cooperative can grow any vegetable. The key is that you have a market. For example, my cooperative mainly focuses on edamame, green cauliflower, okra, green bean, white cauliflower, sweet pea and spinach. If you have a cooperative base to cooperate with, I wonder where your friend is?
Question 7: What is the definition of fruit and vegetable professional cooperatives? To be specific, the fruit and vegetable cooperative is to organize the procurement and supply of production materials needed by members to grow fruits and vegetables; Organize the purchase and sale of fruits and vegetables grown by members; Cooperatives that introduce new technologies and new varieties of fruits and vegetables, and carry out technical training, technical exchange and consulting services for fruits and vegetables.
Question 8: The name of the vegetable cooperative is supernatural organic agricultural cooperative (it can be said that it is a stunt of organic agriculture, and it can also be combined with chemical fertilizers and pesticides and genetic modification).
Question 9: What subjects are used for the income of vegetable planting cooperatives? The requirements of lettuce growth and development on the environment are that it likes cold and cool, avoids high temperature, likes plenty of sunshine and water, avoids waterlogging, and has wide adaptability to soil. Our district has explored a set of methods to basically achieve annual supply by arranging the broadcast period and cultivating it all year round. To grow lettuce well, we should focus on the following five points: to determine the suitable varieties and sowing dates of lettuce. In our region, we can choose varieties such as lettuce with balls (Great Lakes and Green Lakes in the United States) and lettuce with soft tails without balls. In the greenhouse cultivation in spring, we should choose the variety with ball bearing, sow in1-February and harvest in May-June. Non-heading lettuce is cultivated in summer, sown in May-July and harvested in July-September; Lettuce is sown in early June-August and harvested in August-1October. Autumn and winter cultivation should choose (Green Lake, Great Lake and American PS), sowing in the middle of August-1 1 month, harvesting in the first ten days of1month-April of the following year. Carry out seed treatment. Before sowing lettuce seeds, there is generally no need to treat them, but in July and August, because the temperature is too high, it is necessary to accelerate germination. The method is as follows: soak the seeds for 2 hours, then wrap them with wet gauze, hang them in a well or a refrigerator at 5℃ for 3-4 days to accelerate germination at low temperature, and sow after most seeds germinate. Determine the cultivation method of lettuce. Small plants can be harvested and put on the market, which can be sown all year round. Generally, sowing is adopted, and seedlings can be put on the market 30-40 days after sowing. This cultivation method is adopted for hot pot lettuce. It is necessary to select suitable varieties for seedling raising and transplanting according to different seasons. Planting density: the row spacing of lettuce plants is 25-30 cm; Non-heading lettuce17-20cm. Its cultivation method varies according to the external conditions. In the low temperature season, it is necessary to raise seedlings and cultivate in greenhouses. In summer and high temperature season, it is necessary to cover with sunshade net for cooling cultivation. Strengthen the management of fertilizer and water, and cultivate excellent lettuce. Attention should be paid to the coordination and balance of various nutrient elements. Lettuce requires mainly nitrogen fertilizer, with appropriate combination of phosphorus and potassium fertilizer. When phosphorus is lacking at seedling stage, the leaves are dark green, which is prone to growth decline. Potassium deficiency will affect the formation and quality of leaf bulbs. Calcium deficiency is easy to cause "heartburn" and lead to leaf bulb rot. Magnesium deficiency often causes green leaves. The dosage of these elements should be flexibly controlled according to soil properties and plant growth. Generally, in the early growth stage, urea is combined with intertillage topdressing or urea is poured with water; Topdressing urea and compound fertilizer in the middle and late stage. Control pests and diseases. The main diseases of lettuce are downy mildew, soft rot and Sclerotinia sclerotiorum These three diseases are easy to occur when the soil humidity is high, the temperature is high or it is rainy. Its control measures: crop rotation can be used; Clear the garden in time, remove the diseased leaves and pull out the diseased plants; Strengthen fertilizer management and improve plant disease resistance. In addition, chemicals can be used to control downy mildew, and 75% chlorothalonil wettable powder can be sprayed 600 times, once every 7-10, and continuously for 2-3 times; Sclerotinia sclerotiorum can be sprayed with 25% prochloraz EC 1000 times or 70% thiophanate methyl 1 500-2000 times, once every 7-10 day, and twice. Soft rot can be sprayed 500 times with 50% dracunculus wettable powder; In case of aphids, 1 0% imidacloprid can be sprayed with 2000-2500 times solution, and sprayed for 2-3 times every 7-10 day/time.
Question 10: Applying for a vegetable cooperative to run a vegetable cooperative is no different from running a farmer's professional cooperative, except that your cooperative specializes in vegetables.
1, at least 5 members, and at least 80% of the rural hukou members, that is, at least 4 of the 5 people are rural hukou. 2. Go to the State Administration for Industry and Commerce and download an Application for Registration of Farmers' Specialized Cooperatives. You can also get it from your local industrial and commercial bureau, which is about 12 pages. You need a copy of the member's ID card in the application form. 3. Minutes of the Establishment Meeting of XX Professional Cooperative, where XX is the name of your cooperative. 4. Articles of Association of XX Professional Cooperation are available online, and you can download and modify them yourself. 5. To put it bluntly, you need a copy of the real estate license and the rental agreement. If you don't have a real estate license, you can find the village Committee and the neighborhood Committee to seal it.
China Farmers Cooperative Information Network