The yield is very low and the shelf life is short.
If it is wild Toona sinensis, it tastes the most tender at the beginning of March every year, so it is also the most expensive. There are also some artificially cultivated Toona sinensis, the price will be cheaper, but it is not March yet, so Toona sinensis are all in the greenhouse. The planting cost of Toona sinensis is so high, it will naturally be more expensive, otherwise the original cost will not be recovered. This natural vegetable has a short shelf life. In a few days, Toona sinensis will become very old and not delicious at all. So now the demand for Toona sinensis is in short supply, and many people want to buy it, so the natural price will increase obviously.
The nutritional value of Toona sinensis is particularly high.
This is not only a good green vegetable, but also a special medicinal material, which is very good for human body. Toona sinensis can delay human aging and enhance human immunity. Eating vegetables can actually achieve these two effects, so it is understandable that Toona sinensis is so sought after. This vegetable is more suitable for the elderly and children because of its mild medicinal properties. In fact, Toona sinensis was not taken seriously before, but now people pay special attention to health care, and Toona sinensis is slowly being sought after.
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If you can buy fresh Toona sinensis, you can use it to scramble eggs, which is very delicious. Eggs can stimulate the fragrance of Toona sinensis to the greatest extent, making Toona sinensis more tender and delicious. However, you should not eat more of this vegetable, and you should control the amount.