Eggs

This is a Hong Kong style street food. It's golden and fluffy, sweet and soft, and full of happiness in one bite. It is easy to learn how to do it at home. Quickly to the family arrangements up ~

Instruments: egg a milk 50 grams of corn oil 25 grams of powdered sugar 20 ~ 30 grams of low-flour 70 grams of corn starch 10 grams of baking powder 2 grams

Practice:

1, ready to prepare the ingredients. In a bowl, beat the egg + milk + corn oil + powdered sugar and mix well, sieve into the low-flour, corn starch, baking powder

2, stir until no dry powder without particles fine state, loaded into the measuring cup. Preheat the skillet over medium-high heat and pour in about nine minutes of batter. Fry until bubbles form on the surface and turn down the heat

3. Quickly lift one half of the pan and cover with the other half. Turn the seam side vertically and pick all the halves to overlap. After picking the back of the front can be removed from the oven, the action should be quickly and in one fell swoop, pay attention to do not burn do not bake paste

4, you can also do the center of the sandwich. In the overlap in the middle of the dried fruit or chocolate beans, do a good job is filled with flavor. This amount of frying pan to do three dishes