1. Put in the inner pot.

Put the food to be cooked into the inner pot, please pay attention to clean the outside of the inner pot around the debris, wipe dry the residual water droplets, carefully put into the pot body, cover the lid.

2. Turn on the power.

Place the plug into an electrical outlet with a safety grounding device.

3, rotate the knob switch system to the desired gear, the red light is on, indicating that the power supply is turned on, the cooking function begins to work. When you use it, you can only put in 80% of the rated capacity of water at most, if more than this amount, be careful to prevent the food juice from overflowing, staining the pot body or wetting the electrical parts.

"Auto" mode is mainly used for slow cooking or keeping warm.

"Strong" gear is mainly used for fast cooking, but need to pay attention to the cooking time, to avoid too long and dry water.

4. Fill 80% of the rated volume with water, voltage is AC220, room temperature is 28℃.