Cod 1

Proper amount of soy sauce

Appropriate amount of pepper

Proper amount of olive oil

Proper amount of salt

Lemon only 1

Fried cod?

Wash the cod first, take the kitchen paper to absorb the water, sprinkle a little salt on both sides and rub it back and forth with your fingers.

Sprinkle a little pepper and a few drops of lemon juice. Rub evenly with your fingers for the same two years.

Pour in the right amount of soy sauce (the soy sauce I use at this time is very fresh because there is no soy sauce)

Rub both sides equally well.

Pour proper amount of olive oil into a non-stick pan.

Fry for 3 minutes on medium and small fire.