2. Eating persimmon wine will affect food digestion and even cause intestinal obstruction;
3, persimmon and milk are eaten together, which is easy to form clots and reduce nutritional value;
4, persimmons and kelp are eaten together, which is easy to cause gastrointestinal discomfort;
5. Eating persimmons and octopus together will damage the stomach and easily lead to diarrhea;
6, persimmon and sweet potato eat together, it is easy to get stomach persimmon stone, but it is life-threatening to cause stomach perforation.
Extended data:
Taboo:
Persimmon cold, spleen and stomach deficiency cold, diarrhea, loose stool, weakness, initial recovery after illness, postpartum qi deficiency, and exogenous cold should be eaten less or not. In addition, the high sugar content of persimmon will affect the treatment of diabetes and chronic stomach diseases; Tannin in persimmon hinders the absorption of iron in food, which is not conducive to the treatment of patients with iron deficiency anemia, so it is best for such patients not to eat persimmon.
Pay attention to moderation when eating persimmons. Because persimmon contains a lot of tannic acid and sugar, and the former can form compounds that the human body can't absorb with minerals such as calcium, zinc, magnesium and iron in food, eating more persimmons easily leads to mineral deficiency; The latter will make people feel full, which will not only affect appetite but also reduce the intake of dinner, which is easy to cause insufficient nutrition and harmful to health. It is generally believed that eating persimmon on an empty stomach is not more than 200 grams each time.
People's Daily Online-Is persimmon dessert inappropriate?