Barbecue is still good. Roasted chicken rice and chicken wings are delicious, fried shrimp eel sushi and fried chicken curry rice.
Curry pork chop is a curry-flavored food made from pork tenderloin, potatoes, carrots, bran and broccoli. It is delicious and deeply loved.
You can also cook curry rice yourself at home.
material
Ingredients: pork chop, carrot, potato, onion, curry powder.
method of work
Step 1: Cut carrots into pieces.
Step 2: Peel the potatoes and cut them into pieces (1.5cm or so).
Step 3: Dice the meat.
Step 4: shred the onion.
Step 5: stir fry potatoes in a frying pan, add sugar, salt and chicken essence, and stir fry until the surface is cooked.
Step 6: Add clear water (the water height should completely overflow the food in the pot), cover and stew.
Step 7: Knock the front and back of the pork chop with the back of a knife, and then add yellow wine, raw flour, salt and chicken essence for sizing.
Step 8: Open the lid to see the situation in the pot. When all the onions are burned and melted,
Step 9: Add curry powder (taste can be according to personal preference).
Step 10: Continue to cook until it becomes sticky.
Step 11: Wrap the cooked pork chop with bread flour.
Step 12: fry in the oil pan until golden.
Step 13: Take a bowl, have dinner first, then pour curry on it, and finally put a pork chop on it ... You're done.