Can I eat crab coke together?
You can drink a little coke in moderation when eating crabs, but you can't drink too much. Crab contains high-quality protein, fat, vitamin E, vitamin B2, nicotinic acid and mineral elements such as phosphorus, potassium, sodium, magnesium, iron, selenium, zinc, copper and manganese. Not only is it nutritious, but it tastes tender and smooth. After eating crabs, drinking coke tastes better.
What happens when crabs eat coke together and eat too much?
Crab tastes very spicy, and coke is a carbonated drink, which is a little sour. When these two foods are mixed together and eaten too much, there will be symptoms of abdominal pain, diarrhea, vomiting and nausea, which will cause discomfort and affect health.
How long do you drink coke after eating crabs?
It is better to drink coke at least 4 hours after eating crabs. Crabs are rich in high-quality protein. Generally speaking, it takes at least 4 hours for protein in crabs to be fully digested and absorbed, so it's best to drink coke after the crabs are almost digested.
What can't you drink when you eat crabs?
1, not suitable for eating with tea.
When eating crabs, it is best to drink warm yellow wine, and it is best not to drink tea before and after eating crabs. Because there are some bacteria in crab feet and crab gills, drinking vinegar can kill them, and our gastric juice also has certain bactericidal ability, but after drinking tea, it will dilute the gastric juice and the bactericidal effect will be greatly reduced; And tea leaves, like persimmons, also contain tannic acid, which will cause gastrointestinal discomfort when eaten together. Therefore, avoid drinking tea water when eating crabs and within one hour after eating crabs.
2, can't drink beer
Because crabs are aquatic animals and belong to "cold". Crab contains purine and monophosphate, and beer is rich in vitamin B 1, which is an important catalyst for decomposing these two components.
If you drink beer while eating crabs, it will promote the combination of harmful substances in the body and increase the uric acid content in human blood, thus forming urinary calculi that are difficult to discharge.
If there is something wrong with your metabolism, drinking beer while eating crabs will easily lead to a sharp increase in blood uric acid levels, which will lead to gout, even gouty nephropathy and gouty arthritis.
Therefore, although beer tastes delicious and crabs taste delicious, we should pay attention to the truth that fish and bear's paw can't have both.
Don't eat cold drinks after eating crabs
Cold drinks, such as ice water and ice cream, are cold and cool, which lowers the temperature of the stomach. Eating with crabs is bound to have diarrhea. So you can't eat with crabs, and you can't eat cold drinks immediately after eating crabs.