1, pig liver Hawthorn can not be eaten with pig liver, it will destroy vitamin C in the body. Hawthorn is rich in vitamin C, and pig liver contains copper, iron, zinc and other metal trace elements. When vitamin C meets metal ions, it will accelerate oxidation and destroy, reducing the nutritional value. Therefore, it is not suitable to eat hawthorn after eating pig liver.
2. Seafood foods such as fish, shrimp, crab, clams, octopus, clams, oysters, etc. are rich in protein and calcium, etc. If eaten together with fruits containing more tannic acid such as hawthorn, it will not only reduce the nutritional value of protein, but also easily combine iron in seafood with tannic acid to form a new precipitate that is difficult to digest and absorb by the human body, causing discomfort and nausea. Experts warn that you must not eat hawthorn immediately after eating seafood. If you want to eat it, you should eat it two hours apart.
3. Carrots, hawthorn and carrots can't be eaten together. Carrots are rich in vitamin C-decomposing enzymes. If hawthorn rich in vitamin C is used with foods containing vitamin C-decomposing enzymes, vitamin C is easily broken down. In addition, hawthorn can't be eaten with cucumber, pumpkin and bamboo shoots. Hawthorn is rich in vitamin C, while cucumber, pumpkin and bamboo shoots all contain vitamin C decomposing enzymes. Eating together can decompose and destroy vitamin C in hawthorn, thus losing its original nutritional value.
4, duck duck and hawthorn are grams, both of which are cold and cold, and should not be eaten together.
5, Houttuynia cordata and hawthorn are similar, water shield and hawthorn are cold products, and eating together is easy to hurt the spleen and stomach.
6, eating too much hawthorn will hurt the gas. Therefore, people with insufficient middle qi, especially those who take tonics such as ginseng, should eat carefully. To prevent it from counteracting the qi-invigorating effect of ginseng.
7. Lemon Lemon is rich in citric acid, nicotinic acid, organic acids, flavonoids, volatile oil, hesperidin, calcium oxalate, vitamins, calcium, phosphorus, iron and other nutrients, which has a high therapeutic effect. But lemon can't be eaten with hawthorn, which affects digestion.
8. Sea cucumber Sea cucumber is a seafood food, which is rich in protein, crude fat, carbohydrates, amino acids, calcium, phosphorus, iron, iodine, vitamins and other nutrients, while the cholesterol content is almost zero. However, sea cucumber can't be eaten together with hawthorn, which will not only lead to protein coagulation, but also cause abdominal pain, nausea, vomiting and other symptoms.